Menu

Sushi Menu
Sushi AppetizerConsuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nigiri or Sashimisushi 2 pcs, sashimi 2 pcs .
Sushi EntreesServed with Miso Soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi Party Tray MenuConsuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vegetarian Roll8 Pcs. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cooked Roll
Raw Roll8 Pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Signature RollsConsuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Asian Kitchen
Kitchen Appetizers
Nagoya Appetizers Platter
Soup
House Salad
Vegetables
ChickenWe Use White Meat
Beef
Seafood
Rice & NoodlesChoice Of Vegetable, Pork, Chicken (Beef, Shrimp, House Style Add $1)
Chow Mein or Chop Suey
Egg Foo Young
Chef SuggestionsServed with Small white rice
House Special Entrée CombinationServed All Day. Served with pork fried rice, white rice, chicken fried rice extra $1.50, Pork Lo Mein extra $2 and choice of appetizer.
Lunch Menu
Sushi Lunch SpecialServed from Mon-Sat: 11:30 am – 3:30 pm
Click to Order Online
Any questions please call us.